7. HEAVENLY WINGS (2)
Chicken wings stufed with crabmeat, shrimp and scalions, fried and served with sweet and sour souce.
$7.95
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Fresh mussels steamed with lemongrass, galangal and basil; served with chili dipping sauce.
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9. TOD MUN (5)
Thai curried fish cakes served with peanut-cucumber relish.
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2. KANOM JEEB (5)
Crabmeat, minced pork, shrimp and water chestnuts wrapped in wonton skin, steamed and served with Thai sauce